Six toppings on one pie: ham, pepperoni, mushroom, green pepper, onion and shrimp over our house special zesty tomato sauce and mozzarella, all on dough made in our own kitchen. The signature pizza at Coast West Pizza & Steakhouse on Stony Plain Road, baked to order in three sizes for pickup, delivery or the dining room.
The House Special is the pizza the kitchen is named for. Every pie starts with dough made in house, spread with our house special zesty tomato sauce and covered edge to edge with mozzarella, then loaded with ham, pepperoni, mushroom, green pepper, onion and shrimp. It is the most complete pizza on the board at Coast West Pizza & Steakhouse, and the one regulars from Terra Losa and La Perle order when they want a single pie to please a whole table.
Order it small (8") at $19.95, medium (10") at $27.95 or large (12") at $36.95. Every size is built to order and baked until the crust is crisp at the rim and the cheese is bubbling, so the shrimp stays sweet and the vegetables keep a little bite. Extra toppings are $1.50, $2.50 or $3.50 depending on size.
* Menu prices are subject to change without notice.
Ordering takes a minute on our own online ordering platform, and there is no third-party markup on the pizza itself. We serve pickup and delivery across Terra Losa, La Perle, Belmead, Place LaRue, Aldergrove, Summerlea, Callingwood, Lymburn, Ormsby Place and Dechene, plus dine-in and lounge seating inside the Coast West Edmonton Hotel at 18035 Stony Plain Road.
See the full Coast West Pizza & Steakhouse menu, or try our Meat Lovers Pizza and Donair Pizza.
Verified Tripadvisor review
Outstanding food – sourced and prepared with care! Coast West Pizza and Steakhouse = Excellence!
via Tripadvisor
Stayed on Stony Plain Road
Ate here several times during one work trip. The meals were reliably good and the service friendly, which made it an easy go-to for dinner after long workdays.
via Tripadvisor
Lunch takeout order
Ordered takeout for lunch and the portions were generous – about $30–40 for one person, with enough left over for a second meal. The quality justified the price.
via Restaurant Guru